FOND

Økologisk grøntsagsfond

200 ml

44 kr.

Danmark
Danmark

Ø-mærket
Ø-mærket

Økomærke EU
Økomærke EU

VAREBESKRIVELSE

Økologisk Grøntsagsfond af Nordisk Tang. Fonden: Vores grøntsagsfond er baseret på norsk vingetang, grøntsager i sæson og brudstykker af tørrede svampe. Dette er vores udgave af en moderne grøntsagsfond. Vi benytter tang af to årsager: Tang er en fantastisk umami smagsgiver samtidig med at tang formentlig er den mest bæredygtige ”grøntsag”, der findes. Når tang høstes, fjernes CO2 fra havene samtidig med at det er yderst skånsomt for havbunden. Derudover betragtes tang af mange som den største uudnyttede fødevareressource i verden. Grøntsagsfonden fungerer godt som sauce til plantebøffer, base i en ramen/thairet eller som en naturlig vegansk smagsforstærker, hvor du ellers ville have brugt en grøntsagsfond eller bouillonterning. Ingredienser: Vingetang*, Løg*, Porrer*, Tomater*, Pastinak*, Rødbede*, Tørrede svampe* (sort trompet, karl johan, kantareller), Hvidløg*, Rosmarin*, Timian*, Sort peber*. * = Økologisk

NÆRINGSINDHOLD PR. 100 g:

Energi: 0.0 kj
Fedt: 0.0 g
- heraf mættede fedtsyrer: 0.0 g
Kulhydrater: 0.0 g
- heraf sukkerarter: 0.0 g
Protein: 0.0 g
Salt 0.0 g

OM PRODUCENTEN

Reduced is an innovative food production company. We specialise in creating high-quality food products made from organic surplus produce. Our mission is to reduce food waste by using vegetables, protein and other sources of nutrition leftover from the conventional food industry. Always with a focus on taste, quality and sustainability. Right now, all our time and effort is going into cooking and developing stock. Stock is one of the main elements of professional cooking as it forms the base of deep and intense flavours. Stock is also a product that allows us to use vegetables and protein from alternative sources. Hence, we use seaweed, shore crabs, egg-laying chickens and bull calf bones in our recipes. All produce that traditionally wouldn’t be used in conventional food production due to its texture, shape, size or colour. But this doesn’t matter to us. As long as the quality is high, and the taste is on point – we use it. We want to keep developing and challenging how we think of produce and food products. So far we’ve learnt this takes time and can be frustrating. But hopefully, our approach to food production can contribute to the reduction of food waste and bring healthy products into the kitchen and homes of many.

Læs mere om producenten

 
 
 
 

FÅ BESKED,

når honningen er slynget, kartoflerne hyppet og æggene lagt. Vi sender kun mails, når der er friske varer klar til dig!

© 2021. Økoskabet CVR nr. 36394927.
kontakt@okoskabet.dk.
Med kærlighed fra Store Magleby